Galletas tipo bola de helado con chispas de chocolate

by Cooking Tree
Galletas tipo bola de helado con chispas de chocolate

Las galletas con forma de bola de helado con chispas de chocolate son una de las recetas deliciosas, Cooking Tree te mostrará cómo preparar esta receta paso a paso.

Hice galletas con chispas de chocolate en forma de helado ~
Si tomas la masa para galletas en forma de bola y la moldeas, obtienes un patrón natural.

Le puse chocolate de macadamia picado y gangjeong de nueces que tenía en casa.
Creo que quedaría delicioso hacerlo con otros frutos secos o frutos secos.

Para que quede una forma bonita, llena la pala para que no queden huecos, retira la parte restante, moldea y hornea, y quedará preciosa.

Quitar la masa que queda en la cuchara después del horneado también parece tener un efecto en la forma~~
Usé una cuchara grande para ser alta, pero solo una cucharada me dio la sensación de estar lleno, pero creo que sería lindo incluso si hiciera una talla pequeña~

Disfruta viendo ~~♬~

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Galletas tipo bola de helado con chispas de chocolate
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Galletas tipo bola de helado con chispas de chocolate

Rating: 5.0/5
( 50||1||1||1 voted )
Serves: 10 Prep Time: Cooking Time: Nutrition facts: 120 calories 19 grams fat

Ingredients

  • 200 g de mantequilla sin sal
  • 55 g de azúcar en polvo
  • 2 g de extracto de vainilla
  • 300 g de harina para repostería
  • 30 g de almendra en polvo
  • 15 g de cacao en polvo
  • 40g de chocolate macadamia
  • 30g de nuez caramelizada
  • 50 g de chispas de chocolate

Instructions

  1. Ablande la mantequilla sin sal, agregue el azúcar en polvo y mezcle, luego agregue el extracto de vainilla y mezcle.
  2. Tamizar la harina blanda y tamizar la almendra en polvo y el cacao en polvo.
  3. Después de mezclar para que no se vea el polvo crudo, añadir el chocolate de macadamia picado y las nueces caramelizadas y mezclar ligeramente.
  4. Saque la masa con una bola de helado y rellénela, luego colóquela en una fuente para horno y espolvoree con chispas de chocolate.
  5. Hornee en un horno precalentado a 160 grados durante 20 a 23 minutos.

Did You Make This Recipe?
How you went with my recipes? Tag me on Instagram at @PenciDesign.

Vídeo de la receta

Gracias por ver~♥


Buen provecho


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